FMCG Brands: Fast Food and Street Brands
We seek joint ventures with up and coming fast food and street market food brands to capitalise on the growing demand for convenient, high-quality dining options. We partner with innovative brands that align with our vision for long-term growth and market disruption. By combining our industry expertise with the brand’s local appeal, we drive expansion and optimise operational efficiency. Joint ventures allow us to leverage established customer bases, enhance brand visibility, and tap into new market segments. We focus on scalability, ensuring sustainable growth and maximising profitability. With tailored investment strategies and hands-on support, we ensure the successful development of these ventures. Our flexible approach and strategic partnerships help food brands thrive in competitive markets. Together, we unlock opportunities and deliver value to both investors and consumers.
UK Fast Food and Takeaway Industry worth a sizzling hot £23.1 Billion.
According to Statista Research the market size of the United Kingdom's fast food and takeaway industry stood at £23.1 billion in 2025 with over 400,000 employees working within the sector.
In January 2025 the UK had 50000 businesses (Statista Research) listed in both the take away and fast food sectors. listed within these businesses were well known brands such as KFC, Greggs and McDonald's, all of which regularly rank amongst the UK’s top ten popular dining brands. Greggs specifically, has experienced exponential growth over the last 20 years, its turnover than tripling between 2006 and 2023.
A 2023 survey which looked at the nations favourite takeaway food found that Pizza was the most popular takeaway food in the UK (that year), with half of the participants choosing the dish. .
Gen Z - Why Fast-Food Chains Are Going Fully Vegan in Some Countries
The global vegan fast-food market is on a remarkable trajectory, with projections indicating growth from nearly $19 billion to $28 billion by 2033. This surge reflects a robust consumer demand for plant-based options, as individuals increasingly prioritize health and sustainability in their food choices.
Fast-food chains, recognizing this trend, are swiftly adapting their menus to include vegan options, ensuring they cater to this burgeoning market. This move is not merely a trend but a seismic shift in consumer preferences that businesses cannot afford to overlook.
The rise of veganism represents a profound change in eating habits, challenging traditional fast-food norms. As consumers become more discerning, the market's growth underscores the imperative for chains to innovate and align with modern dietary demands. (Source: MSN)
Gen Z women are the top street food fans, with 18% calling it their ideal night out.
Around 70% of UK consumers are interested in visiting a street food market, increasing to 84% of Gen Zs, according to Unilever Food Solutions’ Future Menus report. Gen Z women emerge as the biggest group of street food super fans, with 18% citing a visit to a street food market as their ideal night out. This generation stands out as the most frequent diners in the UK, backed by significant growing spending power. The report noted that their preference for casual dining and budget-friendly options plays a key role in their choices. Additionally, affordable pricing is crucial for securing repeat visits from Gen Z, with 52% saying they would return to a restaurant and 37% likely to return if prices are affordable.(Source: QSR Media)